INGREDIENTS
- 1 cup margarine
- 1 1/2 cups white sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 3 1/2 cups all-purpose flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
DIRECTIONS
- Cream the margarine and add the sugar gradually. Beat until light and fluffy. Add eggs one at time, mixing well after each addition.
- Stir in the vanilla. Add the flour, cream of tartar, baking soda and salt gradually to the creamed mixture, stirring in by hand. Cover and chill dough overnight.
- Preheat oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper.
- Roll dough out on a floured surface to 1/8 to 1/4 inch thick and cut into your favorite shapes. Place cookies onto the prepared baking sheets.
- Bake at 375 degrees F (190 degrees C) for 6 to 8 minutes or until cookie has a golden appearance.
6 comments:
Do these have cream Cheese in them? They better not or else dad will not eat them!!! Hee-Hee! Sounds yummy, I cannot wait to make them.
You have such good taste, Chelsey! I love all the things that you've posted on here, dang cute!!
I'm totally going to try these cookies too, they sound way yummy...
Thanks for this one I only have the hard recipe andI love the soft ones better. Cute pointy kitty by the way. I just got a new/old sewing machine and I need a class I don't know a whole lot about sewing. You need to teach me.
I am SOOOOOO making these with the kids! I love sugar cookies! So do my hips...arms, butt, ect! :-) Thanks for the recipe!
I must admit i went through your whole blog and printed off all of your recipes. I just need to kick my self in the butt and start cooking them. They all look so yummy hopefully I won't mess them up.
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